Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts

Tuesday, March 20, 2012

Garlic Cheese Bread - The Cheaters Way

Last week I wanted to get the kids a yummy snack...but to be honest I didnt want to put a whole lot of effort or time into it or just open a box of some processed snack. With how much they all love pizza and how much I hate the mess of the sauce most times, I met it in the middle!

You simply take one store bought pizza crust
Cover it with as much cheese as you would like. I just used mozzarella.
Sprinkle on some garlic salt. ( I still use Lawry's)
Place in an oven at 350 degrees for 6 minutes. To brown up the cheese just a little I turned the broiler on low for about 3 minutes.
Then it's all done!You can cut it anyway you want. Shake some Parmesan cheese on there, anything!The possibilities are pretty endless. =)
Happy Eatin'!
Loves!
~Kels

Monday, February 27, 2012

Mozzarella Bites

While I'm learning to eat healthy and figure out some newer, healthier recipes, I've got a few yummies that I havent shared yet.

I am aware of how hypocritical discussing healthy eating and then sharing a recipe for fried cheese....hehe

I simply took a block of mozzarella cheese and sliced it up. I wanted to stretch as much out of one block as I could so I made them into "bites".

You then dredge the cheese in egg, then evenly coat in bread crumbs. (Just like in my * Schnitzel Recipe *)
I allowed them to set up and come to an even temperature after coating.

I also made some Gluten Free ones for my dad! I used the same bread crumbs from that I used for his schnitzel.

Carefully place a few pieces in your heated oil. I only put in 3-4 so not to over crowd and lower the temperature of the oil. Watch carefully because it doesnt take long! Be sure to rotate each piece. Set each piece on a paper towel to absorb the excess oil. Try not to leave it on the towel too long, or it could stick like some of mine did.

Here is my first attempt. I just didnt feel like there was enough batter. I saved the rest and repeated the whole process.

The second coating looked much better.

Looked and tasted much better over all. =) 

The goal was to mimic T.G.I.Fridays mazzarella sticks, but some how mine actually ended up tasting like Pizza Hut Cheese Sticks!

I havent tried yet, but these should be very easy to make ahead for parties and put in the freezer. You'd just pop them in the oven! (Like the pre-made kinds you can get at the grocery.) I would try it out at 350 degrees for 6 minutes-depending on the size you make yours. Start short and add on if needed!



Happy Eatin'!

Loves,
~Kels